Monday, March 24, 2008

English Muffin Loaf

1 cup plus 2 tablespoons water 1 tablespoon honey 2 1/2 cups bread flour 1/2 cup whole wheat flour 3 tablespoons powdered milk 1 1/2 teaspoons salt 1/4 teaspoon baking soda 1 package active dry yeast or 1 1/2 teaspoons bread machine yeast

Place all in the bread pan in the order recommended by your machine's manufacturer. Process on the Basic Wheat cycle, Light crust setting.

This recipe yields a 1 1/2 pound loaf.

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